USDA warns of tainted wraps, salads from Trader Joe’s, Walgreens and Kroger

Have you recently eaten a pork, beef or chicken salad wrap from Trader Joe’s, Walgreens or Kroger? Or maybe you have one lurking in your refrigerator.

The U.S. Department of Agriculture is warning that wraps sold by those stores could be tainted with a parasite that can cause cyclospora, which can result in vomiting, diarrhea and weight loss. Although it usually lasts for only a few days, in some cases it can linger for weeks. It is not fatal and is treated with antibiotics.

The illness has a two- to 14-day incubation period, so consumers who recently ate the tainted products could still be at risk, USDA said.

Lettuce used in the wraps has been traced to Fresh Express, which also supplied lettuce suspected of recently sickening almost 200 McDonald’s customers in Florida, Iowa, Illinois, Kentucky, Minnesota, Missouri, Nebraska, Ohio, South Dakota and Wisconsin.

The wraps, distributed by Caito Foods LLC, an Indianapolis, were produced between July 15 and 18 with the either “Best By,” “Enjoy by,” Best if Sold By” or “Sell By” dates ranging from July 18 through July 23, 2018. (See the full list of affected products here.)

The products bear establishment number “EST. 39985 or P-39985” inside or next to the USDA mark of inspection. These items were shipped to distribution centers nationwide.

USDA urges consumers who may still have the tainted products in their refrigerators to throw the items away or return them to the store where they were purchased.

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John Mangalonzo ( is the managing editor of Local Voice Media’s Virginia papers – WYDaily (Williamsburg), Southside Daily (Virginia Beach) and HNNDaily (Hampton-Newport News). Before coming to Local Voice, John was the senior content editor of The Bellingham Herald, a McClatchy newspaper in Washington state. Previously, he served as city editor/content strategist for USA Today Network newsrooms in St. George and Cedar City, Utah. John started his professional journalism career shortly after graduating from Lyceum of The Philippines University in 1990. As a rookie reporter for a national newspaper in Manila that year, John was assigned to cover four of the most dangerous cities in Metro Manila. Later that year, John was transferred to cover the Philippine National Police and Armed Forces of the Philippines. He spent the latter part of 1990 to early 1992 embedded with troopers in the southern Philippines as they fought with communist rebels and Muslim extremists. His U.S. journalism career includes reporting and editing stints for newspapers and other media outlets in New York City, California, Texas, Iowa, Utah, Colorado and Washington state.